Ujido Japanese Matcha Green Tea – Summer Harvest – High Culinary Grade

Product details

Ujido Japanese Matcha Green Tea – Summer Harvest – High Culinary Grade (2 Ounce)

Product Details
Size: 2 Ounce (Pack of 1)
Brand: Ujido
MPN: 95266
UPC: 853046006242
EAN: 0853046006242
Is Discontinued By Manufacturer : No
Package Dimensions : 7.44 x 3.82 x 0.98 inches; 2.26 Ounces
Date First Available : February 24, 2018
Manufacturer : Ujido
Best Sellers Rank: #26,086 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #91 in Matcha Tea
#91 in Matcha Tea
Customer Reviews: 4.5 out of 5 stars 256 ratings
JAPANESE HERITAGE – sourced and packed in Uji, Japan – supplied from Tune-emon Takizos family farm where Matcha has been produced for over 180 years
CULINARY GRADE – 2nd harvest, grown under SHADE, HAND picked, and STONE ground great for cooking and drinking
ANTIOXIDANT SUPERFOOD – can help with natural energy, boost metabolism, supplies L-Theanine, and helps restore your body’s well being and balance
RICH & DELICATE – Ujido Matcha has Chlorophyll, natural amino acids, Catechin, EGCg and has an Amazing smooth, mellow, and soothing flavor FORTIFIES – and strengthens your immune system allowing you to detox
GUARANTEED SATISFACTION – Ujido is a Japanese company providing real Matcha not Sencha or ground green tea. Our Matcha is free of metals and radiation. If youre not satisfied, we will refund your purchase | For continued freshness refrigerate after opening
Read more Our Family Heritage is Tea History In 1832, ahumble tea farmer decided to start a tea business in Uji, Kyoto Japan — whereour current Japanese Tea production method was first developed. That teafarmer’s name was Tune-emon Takizo, and we, his family, have continued toproduce superior Green Tea every generation. In 1952, we opened our retailshop in Uji, Kyoto, Japan and it is still open today. We are so honored tocarry on an ancient tradition that is also our family heritage. For nearly twocenturies after our humble beginnings, we enjoy bringing authentic Matcha teato the world! Read more Read more Great for Drinking & Cooking Culinary gradeMatcha tea is great for baking, cooking and garnishing foods as well asdrinking. Improves focus and clearer thinking High in L-Theanine Reducesphysiological and psychological stress & relaxes and refreshes the body. 130times the antioxidants of brewed green tea 1,573 ORAC antioxidant score highlevel compared to Gojiberries: 253 Dark Chocolate: 227 Pomegranate: 105 Wildblueberries: 93 Acai berries: 60 Broccoli: 31 Read more

CULINARY BLEND. Ujido’s Summer Harvest Culinary Matcha is a 2nd harvest high culinary grade Matcha picked in early summer for a delicious flavor closer to ceremonial than later harvests. This Matcha is shade grown as any true Matcha should be.
ANTIOXIDANT SUPERFOOD. This green tea powder is slow ground to preserve color and flavor as well as the natural superfood nutrition of L-Theanine, catechins, EGCG, and chlorophyll. Gluten free and keto friendly, this blend is recommended for drinking as tea and in lattes as well as in cooking or baking.
SMOOTH & MELLOW. Summer Harvest Culinary Matcha has a smooth, mellow, soothing flavor that many enjoy without adding much sugar, honey, or any other sweetener. Try it in a latte or baking.
JAPANESE HERITAGE. Ujido Matcha is grown in Uji, Japan, the birthplace of Matcha where Matcha has been produced for over 800 years. This is the same highly sought-after tea used in traditional Japanese tea ceremonies.
SUPERIOR QUALITY. Ujido is a Japanese company providing real Matcha, not sencha or regular green tea from China like many others on the market. Our Matcha is grown in the foothills of Uji, where Matcha was born and is free from metals and radiation. We never use lower grades of Matcha from lesser regions. We live and breathe the Matcha lifestyle, from farm to latte.