Starbucks Ground Coffee Medium Roast Pike Place Roast

Product details

The Starbucks Roast

Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy.

Medium Balanced & rich

The Story Of Pike Place Roast

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. So in 2008 our master blenders and roasters created it for you, a blend so consistent and harmonious that no single characteristic dominates—or disappears. A smooth, well-rounded blend of Latin American coffees with subtly rich flavors of cocoa and toasted nuts, it’s served fresh every day at a Starbucks near you.

Brew great coffee

Use cold filtered water.

2 Tbsp ( 10g) coffee + 6 fl oz ( 180 ml) water

Store coffee in an airtight, opaque container at room temperature and use within a week of opening.

Smooth & Balanced
Medium Roast
Chocolate & Toasted Nut Taste
Since 71
100% Arabica Coffee
Kosher