Cherry Smoking Chunks for BBQ Smokers and Grills

Enjoy that authentic Carolina BBQ experience with Carolina Cookwood Cherry Wood Smoking Chunks. Cherry wood burns faster than other hardwoods like Hickory and White Oak. Cherry wood is a great choice for all meats, pizza, and many other foods..

Carolina Cookwood smoking wood is naturally cured. This air-drying process allows the wood to retain some of the natural sugars found within. That special smoke flavor you want for your cook comes from these internal sugars as the wood burns. Kiln drying wood essentially rids the wood of all moisture and natural sugars. While good for firewood and a fast burn, kiln dried wood is not what you want for your BBQ wood. True, natural aging takes more time, but that savory smoke flavor you get from each bag of our premium hardwood chunks is worth it; just ask the professional chefs who use Carolina Cookwood exclusively.

Carolina Cookwood smoking wood chunks are hand-packed in breathable burlap bags and shipped to you in boxes measuring 16 x 12 x 7 inches for ease of storage and transport. The premium screen-printed burlap bag with these large smoker wood chunks inside make great gifts for your favorite backyard grill master.