Weber Smokefire EX4 Pellet Grill Smoker 2nd Generation Wood Fired

SKU: ex27

Original price was: $2,100.Current price is: $1,978.12.

150 in stock

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Description

SmokeFire delivers the best wood fired flavor, no matter what you have a taste for. Its 200-600° temperature range gives it the versatility to sear, smoke, bake, and everything in between. Whether you’re craving a juicy steak, BBQ ribs, pulled pork, pizza, burgers, or dessert, it’s the only grill you need to do it all. And with Weber Connect, perfecting any dish has never been easier. It’s a step-by-step grilling assistant, built into the grill, that sends notifications on everything from when it’s time to flip & serve to a food readiness countdown. Specially-engineered auger and slanted hopper helps prevent pellet jams, which are frequently experienced with pellet grills. Furthermore, a sensor in the hopper notifies you when running low on pellet fuel. SmokeFire hardwood pellets were thoughtfully crafted for the best tasting BBQ. Designed to enhance the flavor of your food with no fillers, just authentic wood fired taste.
  • Sears as well as it smokes with a 200-600F temperature range.
  • Weber porcelain-enamel finish helps prevent rusting and cracking.
  • Large 672 square inches of dual grilling space.
  • DC powered engine, specially designed to prevent auger jams.
  • Designed to distribute heat across the cooking area.
  • Stainless Steel Flavorizer Bars create a smoky taste and protect burners from drippings
  • Large capacity hopper fits 20 lbs of wood pellets
  • Specially-engineered auger and slanted hopper helps prevent pellet jams
  • The easy to read, weather resistant LCD display shows Weber Connect step-by-step grilling assistance, as well as time, temp, and controller output.
  • Receive a notification if pellets are running low, so you have enough time to grab another bag and refuel.
  • Grill more with two large levels of cooking space. Built with heavy duty material that is easy to clean and designed to last.
  • Using a water pan while smoking enhances the wood fired flavor of food and adds moisture to meat. SmokeFire was designed to accommodate a Wet Smoke Kit (sold separately) that sit on top of the Flavorizer bars, so you are not sacrificing valuable cooking space. This feature can also be used for catching drippings for sauce and gravy.
  • Control the temperature of SmokeFire directly from your smart phone via Weber Connect
Additional information
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Weber

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