Cowboy Wood Chips Hickory, 1.0 CT

Cowboy Hickory Flavor BBQ Wood Smoking Chips add a delicate, smoky flavor to your grilled foods. Chips burn more quickly than chunks, so theyre perfect for shorter barbecue cook times. For hundreds of years Hickory has been the preferred wood of American pitmasters. Its hearty aroma and full-flavor give meat an unmistakable woodsy taste that makes it a favorite of competition cooks and backyard chefs across the country. Hickory wood chips are a healthy, zero calorie, no-sodium and no fat way to flavor foods.

Cowboy® 51112 All-Natural BBQ Wood Smoking Chips, Hickory Flavor, 2 Lb:

• For use in smokers, gas and charcoal grills
• 100% natural wood chips
• Adds smoke flavor to barbeque
• Best for beef, pork and poultry
• Can be added to lump or briquette charcoal for additional flavor